Greens for Good

We all know choosing a salad is a good option for your health and your waistline. And now, your salad can actually do some good for the world! Chef Hugh Acheson is the author of the new book, The Broad Fork: Recipes for the Wide World of Vegetables and Fruits. He’s teamed up with Newman’s Own for the “Greens for Good” contest and he joins us to talk about it.  For more information on the contest, visit www.newmansown.com/greensforgood

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