Changes to Cadbury Eggs recipe leaves fans shell-shocked

Changes to Cadbury Eggs recipe leaves fans shell-shocked (Image 1)

A recipe change in the popular Easter treat, Cadbury Creme Eggs, has left fans in the United Kingdom shell-shocked.

For years the goo-filled eggs have been made with Cadbury’s signature dairy milk chocolate.

Now, they’re made with a standard milk chocolate.

Egg fans are boiling mad.

One person tweet, “You might as well cancel Easter”.

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